things that make a home

We've been living in our apartment for almost two months now and it is still awesome. Both Boyfriend and I keep telling each other how happy the place makes us. With any luck, we'll be here for a long time.

Rather than taking pictures of each room (sorry, Mom), here are my top 5 favorite things about the apartment (right now).

 

Okay - so the first picture is a room, but it is the smallest room in the house. Its my wee little office (that I am very good about sharing). Its painted the nicest, pale yellow (this apartment has the BEST wall colors) and its perfect for books and thoughts and a desk full of treasures. When the sun shines in, its one of my favorite places to be.

 

Speaking of sun shining through - Hazel has found her favorite spot in the whole apartment. The window sills in our bedroom are super deep and just right for a nap. She also crawls through the blinds when they're down so she can sleep inside but pretend like she's outside.

Nearly everything in this apartment is modern and updated, except this amazing light fixture in the entryway of the apartment.  Its so fancy! Most of the lights are recessed halogen fixtures which I find to be super boring and unflattering but this totally makes up for it.

This picture is from one of our first days in the apartment, but it still makes me so happy. Look at our little yard! Its so nice to be reminded that things grow in the city and to get to see them every day. I can't wait to plant things next year.

I am sure this cabinet has some sort of practical application, but it has become my things-I-love-that-need-to-be-shown-off cabinet. Right now its holding my whale measuring cups, my Lilly Pulitzer animal cookies, my favorite panda mug, a chocolate alligator from Florida and fancy Queen's Jubilee tea. Things I don't need, but it just makes me happy to look at while I eat breakfast.

Its so nice to be in an apartment that finally feels like our home. Come visit.

Buffy.

Here are some things I am not going to miss about our cat Buffy, who passed away earlier this week.

1 - Her room clearing farts. Apparently, once you lose half your colon - your gas becomes more frequent and potent. Nothing like a purring cat on your chest who rips a noxious gas bomb and then refuses to get off of you.

2 - Her uncanny ability to vomit directly where you are about to walk. Something about cat puke on your bare foot first thing in the morning that makes you reevaluate all of your life choices.

3- Her pathetic yowl. It was like a meow, if Lady Gaga meowed and it wasn't autotuned.  Luckily, it was something she just did when she was hungry, which was pretty much all the time.

I loved her very much. She was a wonderful part of our family but with all old pets, it is eventually time for them to go. I don't know if I'll ever know another animal as dumb and as patient as she. And let's be honest, for the reputation of cats everywhere - that is probably for the best.

Two Mangos in a Pepper.

Sometimes. I think Boyfriend and I are made for each other...

This weekend while I was in Vermont, I discovered this amazing Mango Habanero business (the one with the twee little checkered cloth) and brought it home as part of Boyfriend's prize, only to find out that while I was gone, he went to the grocery store and bought pretty much the exact same thing.  Although, I am sure that his will not be nearly as good mixed with cream cheese and slathered on a cracker eaten while wandering around gorges and thinking about maple candy.

You live with someone for four years and you think that finally you have it all figured it out. And that you've found the person you're supposed to spend at least four more years with. And then this shows up in the mail.

Seriously, Boyfriend. Knight and Day? Someone is losing Netflix queue-ing privileges for a while.

Good Fences?

My Mom has lived in the same house for 20 years. I love it. There is a part of me that wants to quit my current life, move home, and spend my next few years renovating it. We've had our share of kooky neighbors, but we've always had pleasant enough relationships with them. Perhaps not friendly, but always cordial and respectful.

Well, this morning (last night?) my Mom found this note taped to her front door.

This woman's house (that she doesn't live in, mind you, she just rents out - driving down every one's property values in an already *awesome* real estate economy) has a driveway that we have been using for 20 years. Before we used it, the people who owned our house for 20 some-odd years before us used it. Why? Because when you live in small town full of nice people, that is what you do. You share things like decent, civil human beings.

But now Kathy Afzali has decided (after a single complaint) that being neighborly, and kind, and a decent human being is trumped by being kind of a dick.

This has nothing to do with her being a delegate for Maryland (which is something she is probably fine at doing), this has to do with her not being a particularly nice person and I, for one, wouldn't want not-nice people representing me in government. But, I don't vote in Maryland anymore. Its not really up to me.

I feel like this is a perfect example of how people have just become more rude and antisocial. Why is that? Why are we all jerks? Even just 20 years ago, there was no question about us using that driveway and now we are getting passive aggressive notes addressed to "neighbor." Kathy Afzali didn't even have the decency to find out what my mother's name was and address it to her personally.

This note is not particularly rude when just read, but when you take the time to learn the back story, and if you know the community - you would know that the polite thing to do would have been to knock on the door, and work things out. When you own property in a small town, you do things the small town way, right? Otherwise, what is the point of living in a place like this? Move to Urbana if you want to be mean.*

I am just angry. And disappointed. I don't image that Kathy Afzali has any interest in being a good small-town neighbor and I doubt this blog will change that. But I wanted to put this out on the internet in the hopes that it gives someone else pause before being so inconsiderate.

*Ooooh. burn. Sorry Urbana, I didn't really mean it.

if by sea...

Chicago, more than any other city I know, is best viewed from the water.

This city at sunset makes my heart stop sometimes. Not in a million years did young Rachel ever think that she would call this place home and now, I find it hard to imagine leaving.

 More time on a boat at sunset with champagne and fresh caught salmon. Those are the goals for the rest of my life.

Messed up

When I think people might be coming over to my apartment, and it is a disaster - here is the order in which I clean things (...I discovered tonight):

Kitchen
Laundry Room
Clothes Closet
Linen Closet
My Bedroom*
My Bathroom*
Living Room
Office
Guest Bathroom
Dining Room

...Either I have some super strange friends, or I have some super strange assumptions about what my friends are going to be interested in seeing. Or perhaps it is that I have some bizarre insecurity about what my friends are going to judge me on. Do they care that my dryer sheets are on top of the dryer, rather than the shelf. Erm...probably not as much as they would care that there isn't any toilet paper in the bathroom. Although, with my friends, that could potentially go either way.

I am discovering this new apartment has a great deal more places in it than my last few. Which is cool because I never have to feel obligated to throw anything away ever again, but I can foresee becoming overwhelming when I don't have anyone come over for a few months or so and then someone does come over and its like a 3 day process to get it looking acceptable.

But seriously, we love this new apartment. It feels more like home than anywhere we've lived together. It came with bright colors on the walls that we liked, so we didn't have to live in a taupe nightmare or resent any rooms for making us stay up until 4 in the morning painting. It fits all our things quite nicely without the real need to buy any new stuff.

I should take pictures of it and place them on the internet, but I am going to wait a few days - as it sinks back into its normal state of filth, because this is a blog - not a real estate listing.

*I am not saying this to be a dick, but I hate the term master bed/bath and I needed to distinguish the fact that I cleaned the least accessible bathroom before the one people will use.

Not Harry Potter.

This weekend, I was a very good girlfriend and went to see Magic Mike.

Boyfriend doesn't really agree with this statement. But here's the thing. He has all these new coworkers and I am trying to be a very good work-girlfriend so when some of the other +1/SO's said they were planning an outing to see Magic Mike - I selflessly agreed to go with them to make Boyfriend look better at work. What can I say, I'm a saint.

Magic Mike was surprisingly plotty for a movie about strippers. Meaning, I felt that I had to care about far more peoples' feelings and outcomes than I was really antisipating. More dancing, less emotions is pretty much my review.

And then?! The credits rolled and I found out that, what the what?! Steven Soderbergh directed this smoldering pile of man meat and cliched backstories.

For those of you who are my little sister, let me feel you in - Steven Soderbergh directed Erin Brockovich, Sex, Lies & Videotape, Ocean's 11 (and 12, and 13). He won an Academy Award for Traffic.

What the blunt is Steven Soderbergh doing directing this? Seriously...what?! how?!

I feel like the story of this movie eerily mimics Channing Tatum's actual life, where he is living this life as a stripper and has a dream and since he's so pretty, everyone just tells him to go for his dreams, even though he has shown that he isn't really good at the thing he wants to do in his dream world, because really?! things for pretty people (whether producing butt-ugly furniture or making really terrible movies) tend to work out.

Also, did anyone else envision - mid-talky part of the movie when Channing Tatum's face is all scrunched up with acting - a moment during filming when Cha-Ta threw a fit and yelled, "I don't want to say all these words, I Just Want To Dance."
 
That being said - I like dancing. And being the best girlfriend a guy could possibly ask for...

Obliging obligations

I haven't blogged in ages and ages. There are reasons for my prolonged absence that I am not quite comfortable writing about all over the internet. Although - I am not sure why...

Okay, let me test it out, see if the walls come tumbling down...

I am looking for a new job.

.
.
...
.
.

So far nothing, but the types of walls that I am antisipating to see fall don't fall right away or even overnight. It takes days and sometimes weeks.

At any rate, I feel about six pounds lighter just typing it, flinging it out into space, its as refreshing as ice cold lemonade on a hot July day.

It has not been an easy process for a whole host of reasons, including the fact that me leaving my job is going to leave a Rachel-sized hole in the organization I currently work for. Its a hole that will quickly be filled by some one else, but I imagine that it will not be a perfect fit and that is hard to stomach sometimes. Even when I think about how much better things will be for everyone once the move is all done.

Anyway, now that that is off my chest, more blogging. All the time. About absolutely nothing at all. And food. Always food.

The Other White Meat

...yes. Another post about food.

On Monday night, I took my friend out to dinner at Prasino so that she could tell me all about her adventures as a social worker - so I can maybe think about going to grad school (since everyone else got to do it). I had grilled thai curry pork loin with brown rice, mango salad, coconut cashew sauce.

On Tuesday, I did my civic duty and took part in Chicago Craft Beer Week and went to Burger Bar for the Dogfish Head Beer Dinner. Naturally, I had about 4 crab cakes (they were so. Maryland-y.) but also, as much short rib as they would put on my plate.

On Wednesday, I ate scrambled eggs. And took 15 kids to go see Blue Man Group.

On Thursday, We went to Adler After Dark which is way, way more trendy than I was expecting. So many people getting drunk and looking at stars! It was Hawaii night which apparently means pulled pork sandwiches (I guess that's as close as you get to a pig roast when you have an in-house catering company) which were surprisingly delicious (I used to live on museum food, I know when its good).

On Friday, we had our first and last happy hour of the summer in the about-to-be-old apartment. It is by far my newest favorite tradition. When all our friends come over on Friday night and we sit and drink and grill and talk about the week and everyone gets to go home at a socially acceptable hour. Last night we ate brats, drank corona and say good bye to my lovely view.

Tonight, after a long day of packing and moving we continued the week-long goodbye to Wicker Park with carry out from Steve's Tacos (otherwise known as Big Star) including Tacos al Pastor (pork shoulder) and Tacos de Panza (pork belly).

Two morals to this blog:

1- It is very clearly Summer. I am never, ever this social during any other time of year. The first few weeks of Summer make me want to shake off my hibernation and remember why I love this city so much. Good times with long-unseen friends. Delightful.

2- As someone who considers herself a bacon-only pork eater. I clearly ate about a year's worth of Babe this week. And it was amazing. Man. Oh. Man. There are parts of that animal (the non-ham parts) that are so. SO! good. And as a summer time bonus, it pairs better with beer than beef or chicken.

To the Summer of 2012!

I'm finna talk about my mama if yall don't mind

Its Mother's Day. And I would be remiss not to mention the most important Mom I know. The one who ever so patiently waited two weeks past my due date for me to make my grand entrance. And then loved all 10 pounds of me even though I was sickly and required lots of special attention (typical).

There are a billion reasons why my Mom is the bees knees. But my Dad (who is also pretty great) reminded me of one of my favorites this morning. 

When we were all a lot younger we lived in Washington D.C. in a townhouse with a yard and a toy room in the Mount Pleasant neighborhood which had its share of problems in the mid-1980's.

Just down the street was Our Church. It looks like this.

Image (via)

Some day I will write more about how much this place and the people who came with were game changers in my existence. But this was not only just Our Church - my Mom worked here as the Parish Administrator (a two-fer, if you will)

And in 1988 - when things were really bad, and people were selling drugs literally on the steps of the church, two young men were killed on the sidewalk in front of the building.

Something had to be done. So my Mom decided to have a vigil.

She sat on the steps of the church, every night, with some other amazing folks, as the sun set. And people didn't sell drugs. Were they being sold somewhere else instead? Maybe - but my Mom was doing her part to keep her family and community safe.

Every time I think about this story - it makes my heart burst with pride. And I recognize where my fierce determination to do good comes from. In the same situation, I hope I would find the same spirited stubbornness. A "Hey you kids, get off my lawn," mentality with a "let's change our corner of the world," mission.

Happy Mother's Day, Mom. Thanks for keeping me safe.

(You can read more about this story and Our Church here)

Rerereread

Sometimes I get lost on the internet.

This happens to everyone, right? It can't just be me, right? That you're just taking a four-minute break from your first-of-three 12-hour workdays and then all of a sudden you wake up and realize you've been reading old blog posts from a friend (errebody check your stats, see if it was you I was creepin' on)?

I have a lot of work to do today, tomorrow, and the next but sometimes I just need to get lost in words. My own words, other people's, whatever. I need words that are more meaningful than the ones I get paid to read and write.

So thanks everyone - for filling up the internet with all your thoughts so I can read them when I am taking a break from stress-eating cookies.

On Why.

I have been thinking a lot about Barack Obama's interview today and it took a few hours before I realized why it matters as much as it does to me.

It matters for all the obvious reasons (like how it directly affects people that I love) but there is another one -

Its a way to start changing the minds of uninformed kids who I want to grow up to be awesome.

I know a bunch of really great kids who are new to this country. And through the fault of no one they have become very involved with various churches in the city. It makes sense - you come to a brand new country and you're going to look for support and guidance wherever you can and churches are good at being there.

But some churches come with Ideas.

And it seems that the kids I know with seem to go to churches who have taught them that being gay is wrong. When I ask them why they think being gay is wrong they tell me that is what the bible said. When I ask for another reason, they seem to think that the bible one is pretty much all they need (isn't that always the way with biblical reasons for anything?).

And because I am just me, and I am not a Church that is backed up by Parents and a Community (well, I come with a community, but it is smaller and, for understandable reasons, less valued) I felt powerless to try to argue with this biblical reasoning that everyone was so confident in believing.

Meekly, I could just say I hope they treat everyone respectfully no matter who they love. And they came back with, "but its wrong." And I bit my tongue - because they're seven and twelve and it felt like a battle I wasn't ready to have and lose.

But NOW?! Now its not just me fighting this battle alone. It's me and my good friend, Barack Obama - someone that all of these kids worship for looking like them and having stories that sound kind of like their own. In their eyes he does no wrong.

There are so many losing battles in the world, in politics and in my own little world of trying to help make things better wherever I can - and finally I feel like there is one I might be able to win.

***And I know that he is being kind of wishy-washy by saying that its the states' right to decide, but lets be real - the kids I know in particular probably would actually care more about his personal opinions than any sort of laws he passed.

Lo. Siento.

Today, for the first time in recent memory, my intentional actions made someone cry. In front of me. A lot.*

I don't really do tears. I would really rather deal with anything else (except for loose teeth) than someone else crying.

And it's bad enough when they're crying over boys or loss or something involving Colin Firth...

But when it's something I have done, something I had all the power to prevent, to control, to avoid - that's when it makes me feel completely wretched.

Or at least that's what I discovered today. I discovered that my legs shake when I make other people cry with my words and my actions. I find myself suddenly very interested in how my pants stretch over my knee caps.

And I wonder about other people who do this on a regular basis. People who will knowingly say and do things and then watch people cry. And I wonder how they get through it.

Do they eat as much chocolate as I did today? Do they get use to the hole-in-the-belly feeling?

I wish it was all over. That this was the first and last time. It's not. I'll come back this to this topic in another blog post when I have some non-chocolate solutions.

*to be clear, while my words and actions were not intended to be malicious in anyway, they could be construed as hurtful. Occasionally, that is the nature of such things.

Southern Dreams

I am bad at knowing what I want.

When I do find things I want, they are almost always incredibly impractical.

So I have kind of deduced that being a grown-up means wanting things that are practical.

So some day, I am going to grow up...

but until then, I am going to be your most impractical friend.

I am setting my sights on 2013. Which gives me enough time to research and dream and give up for awhile and get down on myself but then go for it anyway.

New goal? Spend my 30th birthday in Antarctica.

Not into me

Now that I am rather settled into my monogamous life style (after being pretty well duped into it a couple years back) - I have had to find new, more ridiculous ways of embarrassing myself in public.

Back in the day, it was easy enough to have one too many quarts of Miller Lite and completely misread any number of social cues from the opposite sex. This often ended up with me either trying to make up a fake phone number that didn't have 12 digits in it or my friends laughing at me for assuming the guy with the fiancée was trying to hold my hand.

Now I just give dudes the old - "see the guy drinking plain bar coke, in the corner doing math problems for fun? I'm going home with him."

So I have turned my social ineptitude on the ladies mainly by professing my desire for friendship far too strongly.

I meet a new lady and rather than just seeing how things go, I decide (way earlier than is appropriate) that I should tell her I think she is the coolest and I want us to be real, real good friends.

Most girls are perfectly nice about such absurd declarations and I leave the situation excited for all the coffee dates and inside jokes in our joint future.

Then several months go by and it dawns on me that my new Bestie really just wants to be acquaintances. Maybe we will see each other at parties, maybe we play some words with friends, but they don't want to get serious about it. They're not going to call me up just to sit around on the couch and eat brownies. We're not going to make collages out of Seventeen magazines and pictures from winter formal.

And while I spend a few minutes being bummed about this missed friendship, because I am of the opinion that you cannot have too many lady friends, I remember that I am lucky enough to have lots and lots of friends who will talk me out of going to yoga and into sharing a bottle of wine.

Finding it.

(guys- this post is officially 2 weeks old. embarrassing. but enjoy)

Easter had always been a holiday about creating new traditions. Some of the new traditions are now officially old traditions, but Easter is an opportunity to create new things to last for a long time.

Or perhaps. Rediscover old things.

This year we had an egg hunt. I have not participated in an egg hunt in about 12 years. Since Easter had been relocated from its permanent position at Granny's house to wherever-I-am-when-it-happens - there have been pinatas and champagne brunches at midnight, but no eggs to find.

This was Boyfriend's first year as an Easter Orphan and he wanted a real deal Easter (except he wanted turkey instead of ham) including a search for plastic eggs full of candy.

Because he's a grown-up now, he wanted to hide the eggs instead of look. Since we only had a 40' x 20' space to hide them in and we didn't want our friends rooting through all of our shit, he had to do a really good job.

Cut to Easter Sunday, when 7 of our friends were cut loose and told to find all the eggs.

I wish I had stopped worrying about cooking for like 30 seconds and had taken some pictures, because it was literally like they were a bunch of 7 year-olds with empty paper bags in one hand and mimosas in the other.

There were a fair amount of eggs at eye level and easily accessible that kept them busy for about 6 minutes and then things got interesting. I feel as though their grown-up senses got in the way of their egg hunting occasionally. While kids would immediately stick their hands into the paper feeder on the scanner, the adults think twice - worrying about the lasting effects of melting chocolate on electronics.

The last egg needed to be found, we gave a hint or two and then without saying anything, KK climbed up on a table in the living room and plucked the egg from where it was hiding in plain sight on the window, hopped down and held it aloft victorious.

Very few times will one of your fanciest friends abandon decorum and stand on your furniture in the hopes of winning something out of the grab bag. The laugh and sense of nostalgia you will get from that moment will be worth all of the hours you put in to cooking the turkey. Enjoy it. Make it a tradition.

whaaa happen?

So, I disappeared from the internet for a while. Whoops. Sorry about that.

A friend made a comment in passing that wasn't meant to be mean, but made me feel self-conscious about this blog. Which is dumb, because this is the internet, its my job as a human to fill it with garbage. But the sensation of doubt was hard to shake and has left me tentative to fill the non-existent (and yet still there) void of internet I have.

Anyway - I promise, I will finish writing about Alinea. For those who are interested.

And I will blog about taking on Easter which will be epic.

And eventually, I will blog about something that isn't food.

Until I do - go download the new Of Monsters and Men album. Its real, real good. I do not consider myself a "music" person. So I am excited to be the first of my friends to have listened to them. They were amazing in concert and I cannot wait to see them again.

My Mouth's Most Happiness (part 2)

So, where did we leave off?

Oh yes - caponata. Or as I like to call it, the eggplant game changer (go read about courses 1 - 9. It's cool, I'll wait).

After the thing most resembling an entree came and went (with all of it polished off and the consideration of stowing the fish head in my purse for Miss Hazel) we came to the physical challenge part of the meal.

We were given a wax cup full of liquid with a little metal spear holding some unidentified squares dangling above it. At the word "go" we had to pull the spear very carefully out, depositing the squares into the liquid. We had to be very careful to this in a timely, yet gentle fashion while under the very judgmental eye of one of our waiters. Naturally, all this pressure got to me, and I nearly failed, but I managed to get my squares into my liquid and shoot it back with a quickness.

It was hot and cold at the exact same time while also managing to be simple and delicious. So many adjectives. It is called "Hot Potato, Cold Potato" which is pretty much exactly what it was. According to my limited internet research this has been on the menu for a really long time, which makes sense. It really encompasses everything Alinea is about. Its totally off the wall, requires tableware you cannot find at Sur La Table, and is very delicious.

The next course comes with a pillow full of juniper air, which I am seriously considering purchasing for my own at-home use. I forget how amazing juniper smells until they are putting a pillow of it in front of me, with a plate of mushrooms on top.

If you know me, you know I do not eat mushrooms. The texture of mushrooms makes my skin crawl. Just thinking about the way they feel in my mouth gives me a fit of the shivers. But I had a funny feeling this was going to happen, and I told myself long before we even got to the restaurant that I was going to eat everything put in front of me.

So I ate the mushrooms and once I got over the mushroom-y-ness, all of the other flavors were amazing enough to keep the texture-based goosebumps at a minimum.

Pillow of juniper deflated, we got to make our own venison goulash roll-ups in cabbage leaves. I was not anticipating spending all of the dollars and then having to eat with my hands, but I went with it. I know there is a part of me that is country girl (its smaller than the part that is Italian but it exists), and this country girl loves her game meat.  Mmm, venison. I probably will never be able to have actual goulash without being severely disappointed.

Difference between Alinea and McDonalds? At Alinea you get a warm towels after you eat with your hands.

Towels removed it was time for an explosion (Fun Fact, the word explosion will always makes me think of the Madhouse Comedy Explosion and Summer 2004, good, drunken times).  The black truffle explosion was a single ravioli served on a spoon and with a warning to eat it all in one bite.

Boyfriend summed it up best with, "Wow, I think I need a cigarette." They do mess around with hyperbole at Alinea, just black truffle oil.

For most of the meal, things seemed to be how they were just because... but the next course was apparently based on Miro's Still Life with Old Shoe.

Image (via)

What does a course based on this look like?

Different sized utensils, all with bites of food on them. While most of the other courses came with strict instructions, this one was the "there are no rules" course. All bites were eaten in whichever order we preferred. Of course, I have no idea what was on most of them except deliciousness. I wish I could be more specific. There was for sure a spoonful of jam, and a spoon with a bit of vinegar and oil on it, a bite of foie gras, some crunchy business and a fork of squab.

Having had utensils to eat with for 2 courses in a row, it was time to go back to eating with our hands and/or a smouldering cinnamon stick.

Most of the things that I ate during this meal I would never dream of recreating, but at the end of the smouldering cinnamon stick was a ball of brie cheese, caramelized onions and anjou pear with a crispy outside. While I will probably leave the fire hazard out of it, the rest of this dish sounds totally doable (and we all know how I feel about brie).

After I explained to Boyfriend that that cinnamon stick was his birthday candle, they brought out another torture-looking device. This one with five long, thin metal fingers sticking out of a solid base. On the end of each finger was a bite no larger than the size of this O (okay, maybe a little bit, but not much bigger. Maybe this O). Each bite was a different type of Hawaiian ginger, garnished with completely different flavors.

This is the moment where Rachel learns the lesson that it is not the size of the food but the size of the flavor that makes all the different. Each bite packed a wallop that had me reaching for my sparkling water. One of the pieces of ginger had a single cell of grapefruit on it. A single cell! These were some of the most flavorful things we ate all night. Ginger means business, everyone.


After letting ginger blow our minds a little bit, we got geared up for dessert which I am saving for another blog because it deserves at least this much description if not more.

My Mouth's Most Happiness (part 1)

Sometimes, I write blogs for me, you guys. You can read them and everything, but I just need to remember things and so I write them down on the internet. This is one of those times. I need to remember everything about my meal at Alinea and writing it all down will help me (although, I cannot imagine ever forgetting it, but we all get old sometimes).

Please feel free to read the next two blogs and live vicariously through me (that happens so rarely I am kind of excited for the chance of it).

However.

If you think that you might ever eat at Alinea (especially if that could be happening sooner rather than later), I think I would actually caution against reading this (at least until after you've gone and then we can compare stories).

One of the best parts of the meal (and there were quite a few best parts) was the surprise element of everything. There was no menu, no warning about what was going to happen next. I was even a little bit bummed that from my seat I could see other people's tables, so some of the surprises were ruined for me. Boyfriend's seat meant that he couldn't see anything before it arrived on our table and his glee from some of the dishes made me a little envious.

So, just...think before you read. If you don't think that you're going to get to Alinea in the next six months or so, than please - feel free to read away. This experience totally made my life.

I will start with the fact that this is the most I have ever spent on anything that wasn't a vacation and wasn't an actual, tangible thing. In fact, the more I think about it, the more I think of it as a little 3-hour vacation. Probably the most expensive one I will ever take on a dollar-per-minute basis, but still worth it. I celebrate the fact that I currently live a life, where, with a bit of savings, an adventure like this is financially feasible for me. Can I do it every month? Nope. But once a year to celebrate something as awesome as Boyfriend's golden birthday? Sure.

So we get to Alinea. And it has a crazy, magic door that automatically opens as you get near it (its basically a grocery store door that is solid metal, which makes it infinitely cooler and more future-y looking).

Once you're there, its basically like a very well decorated town house with an enormous kitchen full of people, but then you go upstairs and its just a pretty, minimalist house, for antisocial people who don't want to talk to or eat with others.

And then they ask if you want wine. And you can say no. Because I cannot imagine the food would be that enhanced with wine. Boyfriend and I both just got single glasses which we managed to sip on throughout the total meal and it was totally satisfying as a between-course amuse-bouche (and way, way, way less cheaper. I am made of money, but not, like, that much money).

(this is going to be the longest two blogs ever. With no pictures. Sorry guys, I am trashy, but not trashy enough to take food pictures).

So then the first course comes and it looks just like regular food.

Its Char roe with carrot, coconut and curry. I was surprised by how normal it was. It was just food on a plate. It was delicious, with salty and sweet and lots of flavors but for a moment, my heart sank. I was expecting madness and here was just some food. But you don't put on your A game during warm-ups. Duh.

Then. Drift wood logs covered in seaweed were placed on the table in front of us and I was like, "Hell. Yes. We are not in Kansas anymore."

On this log with seaweed there were 4 shells. And no silverware. Eat with your shells everyone.

The Oyster Shell - which had an oyster leaf in it. This was a leaf that had the awesome saltiness of an oyster without the slimy-eyeball-sliding-down-your-throat sensation of an oyster. aka - amazing.

King Crab - with passion fruit, heart of palm and allspice. I am not going to say the meal peaked at this moment, but oh my crab meat. I put my finger in that shell and got out all the crab meat. Classy? Not me. There is crab on the table. I will have visions of this particular dish dancing in my head for the rest of time.

Mussel - I will now always be disappointed in mussels for the rest of my life. They are ruined. Unless everyone else starts serving them with saffron, chorizo and oregano.

Razor Clam - The sauce of this one (made with shiso, soy and daikon) made me lick the razor clam shell. I could have cut my tongue off. It would have been worth it.

After they removed our logs they put down a fancy device that used a Bunsen burner to make soup in a very science-y way where the water boiled and defied gravity then soaked up flavors of lots of yummy veggies and then came back down. This was a little side show happening while we got our next course.

A long, thin metal shish kabob stick stuck vertically into a metal paper weight was put down in front of us. This was the "no-hands" portion of the meal. At the end of that stick was some squid and woolly pig with a little orange and fennel all put together in something you could eat in one bite, but still had some serious squid tentacles happening. It was salty and strange but so delicious and now I kind of want all my food to be served in a way that I don't need to use my hands. Why? Because.

Our 7th grade science class soup was done, and so it was poured over a piece of scallop that looked (and inexplicably tasted like) tofu. But also tasted like scallop? Let's take the two funnest food-words to say and make a dish that puts them in the exact same bite. And lets pour some crazy delicious broth over it. Ohhh. Kay. And just for funsies, lets make teeny-tiny veggies garnishes in the bowl too. Like a carrot shaving curlicue the size of pencil shaving. Yep. Science Soup. Mind fuck scallop. Doll house veggies.

This whole time there has been a block of ice the size of a six-pack on the table with some red liquid suspended in it. At this point in the meal, they hand us some glass straws and tell us to go head and drink the red liquid. It is not some sort of animal blood, as I was slightly fearful of, but some beet juice with hibiscus and black licorice. If I liked beets, it would have been delicious. But I don't like beets enough to make up for the fact that I was terrified that I was going to have to consume blood.

The ice cube is taken away and then the closest thing to an entree is put down in front of us.

A Scup (which is a Sicilian fish), some chick pea fritters (which probably aren't Sicilian but are delicious), and caponata (which is the best goddamned thing that has ever happened to me, also Sicilian). The fish and the fritters were great but the caponata was so perfect. Like the sugo at The Girl and the Goat, it spoke to a part of me that I don't even know existed. The deep, soulful Italian part. When it was over, I was looking longingly at my plate and Boyfriend said, "Wow. You loved that stuff. You have never looked at me like that." I am so excited to try to make it. It probably won't be as good as it was last night, but even if it is 1/10th as good, I will be so happy. Forever.

And with that, I leave you to guess at what you think the next 10 courses might have in store.

March Awesomeness

March tends to be kind of a throwaway month as we all sit on the edges of our seats waiting for Chicago Summer but for some reason, this March is going to be amazing.  More details to come once all these totally amazing things have happened.

Tonight - This (to eat)

Next Thursday (through Monday) - This (to experience)

Then bright and early the next Saturday - This (to get ridiculous)

Then the next Friday, at 10 PM - This (to watch)

*edited to add* how could I forget?! - This (to watch as well)

And then to round out the month, on the 30th - This (to listen to)

This month is also going to have a lot of challenges and some tears as I try to work through a lot of stuff. But knowing that there is something awesome happening every. single. week should give me the motivation I need to get through all the crappy stuff.

Happy March!